Steakhouse Restaurants in Sharm El Sheikh

If you’re craving a good steak in Sharm El Sheikh, you’re in luck,there’s more than just seafood on the menu here. While seafood often steals the spotlight, steakhouses around town quietly serve up some of the best cuts you’ll find in Egypt. Places like Camel Bar & Roof and The Smokery are well-known favorites, but don’t overlook the smaller spots tucked away near Hadaba or even the Old Market area. The trick? Go in the evening when the coastal breeze mingles with the smell of grilled meat sizzling over charcoal.

Most steakhouses here do a great job with local beef, although you’ll also find imported cuts on the menu at select venues, especially if you’re after something like ribeye or filet mignon. And if you’re wondering about sides,expect a mix of simple, honest accompaniments like grilled vegetables, spicy rice, or tahini sauce. One tip from me: try a steak paired with a glass of local Egyptian red wine or a craft beer from one of the city’s smaller breweries. It’s a combo not everyone thinks of but really works.

A heads-up? Some places don’t open until late, so no rushing after daytime excursions. Sharm’s nightlife spills over into its dining scene, making dinner here an easy way to slide into a relaxed evening with great food and a casual vibe.